Tuna Fishcakes

Ingredients400gm Cooked boiled potatoes 300gm/ 1/4 cup of Mayonnaise 425gm Can/Tin Tuna drained 1 Spring Onion chopped finely 1 Egg 1 cup (2 slices of crust) Fresh Breadcrumbs 60ml Oil for frying Salt & Pepper Step One MethodMake Breadcrumbs Use a food processor or cheese grater. Step Two MethodMake Potato Mixure ADD: 400gm Cooked boiled […]

Lamb in Red Wine

Ingredients1kg Lamb Fillet diced 1/4 cup of seasoned flour or RICE flour if gluten free 1 tablespoon oil 150g diced streaky bacon 2 cups of Red Wine (I use a Cabernet Sauvignon) 2 Cups of Beef stock (Gluten free stock can be used) 2 tablespoon tomato paste 1 Bayleaf 2 tsp Parsley 2 teaspoon Thyme […]